Wednesday, April 22, 2009
Wednesday, April 15, 2009
We both ordered wantan mee. I had the special thin, dry noodles (RM8.00) which came with char siew and prawn wantan.
This place sells wantan mee with thick noodles as well.
Monday, April 6, 2009
Fried Shanghainese noodles (RM8.90), with its springy texture and bits of pork, vegetables and a smoky aroma, has become a favourite of mine.
S335, 2nd Floor, 1-Utama Shopping Complex,
Lebuh Bandar Utama,
47800 Petaling Jaya, Selangor.
LOCATION 2: Plaza OUG, Old Klang Road KL
Stir fried crunchy french beans (RM12.00), with bits of salty "choy poh" and minced meat goodness. We are simply addicted to this dish.
Pork slices Szechuan style (RM12.00) was another winner, with its sourish julienned yam bean (mengkuang), black fungus (mok nee) and strips of pork. Very tangy. My only complaint is that the portions here are a tad too small.
G5, Plaza OUG, Taman OUG,
Old Klang Road, Kuala Lumpur.
Esquire Kitchen deserves a high 3-bam.
Thursday, April 2, 2009
Fried hand-sliced la mian with sliced beef (RM16.00) had a very chewy springy texture, which I rather liked. The beef was tender and the dish was very peppery.
Steamed rice with minced pork and fried foo yung egg (RM15.00) tasted better the first time around. This round I found it to be a tad too porky for my liking. So hubby finished it.
Lot 1.13.00, Level 1,
Pavilion Kuala Lumpur,
168, Bukit Bintang,
55100 Kuala Lumpur.
Dragon-i deserves a high 3-bam.
Wednesday, April 1, 2009
Hubby liked the tangy, sweet and sour pork dish.
The fried man tou went very well with the sweet, sour & spicy crab gravy.
HUGE crab in sweet, sour & spicy gravy, usually my favourite way of eating crabs. I found the gravy here to be a tad too mild, and could not beat South Pacific's rich, eggy version. But the crab was good: succulent, fleshy and very fresh.
I preferred the crab cooked this way, with salted egg yolk. I just love the salty goodness of the rich, yellow yolk clinging to the shells. Finger-licking good!
Palm-sized crabs went for RM130.00/kg. The smaller ones went for RM70.00/kg.
I think the bill came to about RM400, or thereabouts, for the 7 of us.
Restoran Green View
#6 & 8, Jalan 19/3,
46300 Petaling Jaya, Selangor.
Tel: 03-79581076, 03-79549263
Business hours: 11.00am-11.00pm
This restaurant is located near the Rothman's SS2 roundabout, opposite Lisa De Inn.
4-bams for the very fresh, and scrumptious seafood.