The fried-fish head noodles soup (RM6.50) had an eclectic taste, it was sour from the tomatoes, slightly bitter from the chinese wine used, and slightly milky from the evaporated milk. Overall, we found it pretty good, though perhaps a wee bit overrated.
The home-brewed foo chuk barley drink was thick and had gingko nuts in it (RM2.00). Good!Woo Pin Fish Head Noodles @ Ho A One Seafood Steamboat Restaurant
Jalan 1/109F, Taman Danau Desa,
58100 Kuala Lumpur.
Business Hours: 7.30am – 2.30pm (closed alternate Mondays)
Jalan 1/109F, Taman Danau Desa,
58100 Kuala Lumpur.
Business Hours: 7.30am – 2.30pm (closed alternate Mondays)
This restaurant is opposite Sekolah Kebangsaan Danau Perdana, and facing the Danau Idaman Condominium. At night, it is a steamboat joint.
It's a 3-bam rating from us.
1 comment:
Ya, it's usually crowded, even during week days for lunch , i agree with you, that it's a wee bit overated, i find the soup a bit too sourish for my taste but i won't mind eating here just because of the foo-churk barley drink which is very good!
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