We had a late lunch on our first day in Penang last Chinese New Year.
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It had to be char koey teow, of course. We drove around and found Ah Leng Char Koey Teow stall still opened for business in a food court in Kimberly Street.
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We had a plate each, and since it was the festive season, Ah Leng (apologetically) charged a cool RM5.00/plate. It came without any chives, but it was super tasty nonetheless.
I'd give this char koey teow a high 3-bams++.
1 comment:
yeah... read bout this place from so many blogs.
guess it's really good?
thanks for the heads-up.
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