It had to be char koey teow, of course. We drove around and found Ah Leng Char Koey Teow stall still opened for business in a food court in Kimberly Street.
We had a plate each, and since it was the festive season, Ah Leng (apologetically) charged a cool RM5.00/plate. It came without any chives, but it was super tasty nonetheless.
I'd give this char koey teow a high 3-bams++.