A pile of ayam percik, hot off the grill.
Delicious smelling crispy fried chicken draining on the rack, which goes into the following dish....
Nasi ayam perap special, RM3.50/box.
BBQ chicken wings, RM1.20 per pop.
Chicken rendang from the "Briyani Kings" stall.
Beef rendang from the "Briyani Kings" stall...we bought this in a Briyani Rice set, RM6.00. Only 1 piece of meat was provided, but it was really tasty, just slightly chewy. The briyani rice itself was nothing to shout about, though.
Whole pieces of stingray smothered in chilli paste sizzling on the hotplate.
Large prawns in sambal sauce.
A mound of sugar cane husk.
A variety of colourful bubur desserts...tried the pengat pisang and gandum, both were too starchy for our liking. The pengat pisang was surprisingly sour, I think they used really unripened bananas.
Ramadan Bazaar TTDI
Jalan Tun Mohd Fuad 3 and 4,
Taman Tun Dr Ismail,
Kuala Lumpur.
The bazaar is located right behind Bangunan AHP.
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