This is dad's favourite haunt for authentic Penang curry mee.
Hubby had to give it a try it since dad highly recommended it.
This tasted rather unlike the curry mee sold in KL. This had a lighter consistency, with a minty taste, and was very aromatic. It also had prawns, cockles and congealed pork blood in it. The cost? RM3.00 small, RM3.50 large. No wonder dad was such a fan!
Chew City Cafe (near the Esso petrol station)
Jalan Sungai Kelian, Hillside,
Tanjung Bungah, Penang.
3-bams!
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